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鸡血藤 / Ji Xue Teng
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| Attribute | Ji Xue Teng (鸡血藤) / Spatholobus Stem |
|---|---|
| Chinese | 鸡血藤 |
| Pinyin | jī xuè téng |
| Common name | Spatholobus stem |
| Latin name | Spatholobi Caulis |
| Family | Fabaceae |
| Species | Spatholobus suberectus Dunn |
| Part used | Stem (dried) |
| Original text reference | Shén Nóng Běn Cǎo Jīng (神农本草经) |
| Flavors | Sweet (甘 Gān), Bitter (苦 Kǔ) |
| Nature | Warm (温 Wēn) |
| Meridians entered | Liver (肝 Gān), Heart (心 Xīn) |
| Dosage | 6–15 g (decocted) |
| Weight | 500 g / 包 |
| Precautions | – Use with caution in pregnancy– Avoid in cases of yin-deficiency heat |
| Actions & Indications | – Invigorates Blood & Unblocks Collaterals: numbness, paralysis– Calms Pain & Relaxes Sinews: arthritis, muscle pain |
| Weight | 500 g / 包 |
|---|
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