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白芍药 / Bai Shao Yao
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| Attribute | Details |
|---|---|
| Chinese | 白芍药 |
| Pinyin | bái sháo yào |
| Common name | White peony root |
| Latin name | Paeoniae Radix Alba |
| Family | Paeoniaceae |
| Species | Paeonia lactiflora Pall. |
| Part used | Root (dried, peeled) |
| Original text reference | Shén Nóng Běn Cǎo Jīng (神农本草经) |
| Flavors | Bitter (苦 Kǔ), Sour (酸 Suān) |
| Nature | Slightly Cold (微寒 Wēi Hán) |
| Meridians entered | Liver (肝 Gān), Spleen (脾 Pí) |
| Dosage | 6–15 g (decocted) |
| Weight | 500 g / 包 |
| Precautions | – Use with caution in cases of spleen deficiency leading to loose stools – Avoid cold and raw foods when taking cold-natured herbs |
| Actions & Indications | – Nourishes Blood & Regulates Menstruation: irregular menstruation, dysmenorrhea – Calms & Subdues Liver Yang: headaches, dizziness, hypertension – Softens Liver & Alleviates Pain: muscle cramps, abdominal pain – Preserves Yin & Adjusts Nutrients: thirst, irritability, night sweats |
| Weight | 500 g / 包 |
|---|
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